WHAT I EAT IN A DAY ‣‣ super quick & easy meals
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Hey friends! Today's video is another What I Eat in a Day video where I share my healthy, gluten-free & vegan recipes with you. This healthy what I ate video will give you meal inspiration for what to make using pantry staples. These quick and easy meals will take you no more than 30 minutes to make! We're keeping things simple and easy today!
Breakfast – Matcha + Mint Chocolate Smoothie
Lunch – Scrambled Tofu & Black Bean Tacos
Dinner - Quinoa Stuffed Sweet Potato
⭐︎ MORE ABOUT MUNIQ ⭐︎
Muniq's Prebiotic Resistant Starch Shakes are truly one of the best-tasting shakes out there! High fiber, zero sugar, 15g of protein, and 26 vitamins & minerals plus healthy fats to satisfy hunger for up to 4 hours as a complete meal or satisfying snack. Resistant starch is a well-studied prebiotic fiber that resists digestion and feeds the beneficial bacteria in your gut that are responsible for keeping you healthy. It is naturally found in small amounts in starchy plant foods like green bananas, beans & legumes, whole grains, and cooked & cooled potatoes. Unripened green bananas are the primary sources of resistant starch used in Muniq shakes. The Vegan Chocolate is my favorite!
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20% OFF VEGAN PROTEIN BARS: www.squareorganics.com
15% OFF ADAPTOGEN POWDERS: www.rootandbones.com
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Disclaimer: I partnered with Muniq on today's video. I was compensated to create the recipes, but as always, all opinions are my own. Thank you for supporting me and the companies that make this channel possible!