Mango Pie Recipe | Vegan Cheesecake Jelly Tart
This mango pie with a jelly layer is light, creamy, fruity, smooth, and very delicious. It’s the perfect dessert which is not too sweet and it contains a delicious granola crust. The recipe of this mango tart is vegan, gluten-free, refined sugar-free, and easy to make! Check the recipe notes for a soy-free no-bake mango cheesecake version!
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