Harvesting SALT, the best vegan FLATBREADS & Europes biggest ZIPLINE all in 1 day.
SALT OF THE EARTH EPISODE 1, filmed a year ago.
We go on a culinary journey across my home country of Wales & we are blown away with what we find. SALT OF THE EARTH.
MY NEW BOOK!!!!!!!!!! 馃摎 Plants Only Kitchen Cookbook - https://www.smarturl.it/plantsonlykitchen
SIGNED COPIES - https://www.avantgardevegan.co....m/store/signedplants
Produced in house by avant-garde vegan productions.
COOKBOOKS
https://www.smarturl.it/Vegan100
https://www.smarturl.it/Veganchristmas
- SUBSCRIBE - https://www.youtube.com/channe....l/UCF-ACPYNN0oXD4ihS
- NEW MERCH - https://www.avantgardevegan.com/store
- INSTAGRAM: https://www.instagram.com/avantgardevegan
- TWITTER: https://www.twitter.com/avantgardevegan
- FACEBOOK: https://www.facebook.com/avantgardevegan
DIRECTED BY Tom Lewis & Gaz Oakley
CAMERA BY Oliver Biggs & Eddie
PHOTOGRAPHY BY Peter O'Sullivan
EDITED BY Tom Lewis with Gaz Oakley
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