Harvesting SALT, the best vegan FLATBREADS & Europes biggest ZIPLINE all in 1 day.

SALT OF THE EARTH EPISODE 1, filmed a year ago.

We go on a culinary journey across my home country of Wales & we are blown away with what we find. SALT OF THE EARTH.

MY NEW BOOK!!!!!!!!!! 📚 Plants Only Kitchen Cookbook - https://www.smarturl.it/plantsonlykitchen
SIGNED COPIES - https://www.avantgardevegan.co....m/store/signedplants

Produced in house by avant-garde vegan productions.

COOKBOOKS

https://www.smarturl.it/Vegan100
https://www.smarturl.it/Veganchristmas

- SUBSCRIBE - https://www.youtube.com/channe....l/UCF-ACPYNN0oXD4ihS
- NEW MERCH - https://www.avantgardevegan.com/store

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DIRECTED BY Tom Lewis & Gaz Oakley
CAMERA BY Oliver Biggs & Eddie
PHOTOGRAPHY BY Peter O'Sullivan
EDITED BY Tom Lewis with Gaz Oakley

• Category

  Food